Vegetarian Tempura Frisbee with Shichimi Aioli
Ingredients Ingredients for 1 appetizer Welna Tempura Batter Mix 40g (4 tbsp) Ice cold water 65g (4.3 tbsp ) Shichimi tartar Ingredients A: Mayonnaise 30g (1oz) Shallots minced 3g (1/2 tbsp) Lemon juice 1 tsp garlic paste 1/4 tsp Shichimi chili 1/4 tsp ( substitute: chili pepper) Broccoli 45 g (1.5oz) Onion sliced 45g (1.5oz) …