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Shrimp and Edamame Tempura Balls

Ingredients Ingredients for 1 appetizer Welna Tempura Batter Mix 20g (2 tbsp) Ice cold water 32g (2.1 tbsp) Shrimp 30g (1oz) Onion 15g (1/2oz) Salt Pinch Welna Tempura Batter Mix 1 tsp Edamame 15g (1/2oz) Frying oil as needed (8g) salt as needed Direction 1.To make tempura batter combine Welna Tempura Batter Mix with cold …

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Crab & Pork Stuffed Eggs

Ingredients Makes 6 3 hard boiled large eggs 4 oz. (113 g) pork mince 4 oz. (113 g) crab meat 3 garlic cloves 2 cilantro roots (optional) 1/8 tsp. ground pepper 1 tbsp. chopped cilantro leaves 1 tbsp. ground coconut 1 tbsp. fish sauce Flour Batter: 2/3 cup (87 g) Welna Tempura Batter Mix 2/3 …

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