Tempura Veggie Burger

Recipes Category

  • MAIN




Ingredients for 1 burger
  • Welna Tempura Batter Mix 15g (1.5 tbsp)
  • Ice cold water 24g (1.6 tbsp)
  • Broccoli 15g (1/2 oz)
  • Onion sliced 15g (1/2 oz)
  • Tomato diced 15g (1/2 oz)
  • Buns 1
  • Welna Tempura Batter Mix 1/2 tbsp
  • Frying Oil as needed (6g)
  • Salt as needed


  • 1.
    To make tempura batter combine Welna Tempura Batter Mix with cold water and mix till combined, do not over mix.
  • 2.
    Cut broccoli to bite size, slice onion, dice tomato.
  • 3.
    To evenly dust vegetable with Welna Tempura Batter Mix, combine 1/2 tbsp of Welna Tempura Batter Mix with onion and broccoli in a plastic bag, add air and shake.
  • 4.
    Add tomatoes and dusted onions, broccoli to tempura batter to coat.
  • 5.
    Fry vegetables in cluster at 350 F oil till light gold.
  • 6.
    Season tempura with salt and sandwich between toasted buns.

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